1.
Yefrida, Yola Tsurayya Putri, Refilda. Flavonoid, Phenolic and Antioxidant Content in Several Parts of the Artemisia Plant. J. Kim. Unand [Internet]. 2025 May 31 [cited 2026 Oct. 17];14(1):24-8. Available from: https://jku.fmipa.unand.ac.id/index.php/jku/article/view/72